Pulse daily DIY recipe teaches prospective chefs how to prepare healthy, Ghanaian dishes in a simple way.
If you thought making baked beans yourself is as complex as can baked beans on the market comes with, then you tatally had it twisted. Today we bring you a simple recipe for making baked beans at home.
Ingredients
1 (28 ounces) vegetarian baked beans
1⁄4 cup not firmly packed brown sugar
1⁄4 cup chopped onion
1⁄4 cup ketchup
1⁄2 teaspoon mustard
1⁄2 teaspoon Worcestershire sauce (optional)
1⁄4 teaspoon liquid smoke
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Method
In an oven or microwave proof bowl thoroughly stir all ingredients together until well mixed.
Bake in a 350 oven 40 minutes to an hour, stirring about halfway through cooking time.
Or cover with wax paper and microwave approximately 10 minutes, stirring halfway through cooking time.
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